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Spectrum | Modern European Restaurant in Amsterdam, Netherlands

a piece of cake on a plate

About

The Restaurant

Led by Chef Sidney Schutte and restaurant manager Cas Kratz, Spectrum is a dynamic restaurant with a proud Dutch heritage.

SIDNEY

Schutte

“We don’t have to travel abroad for the best and most beautiful products, we have it all right here! Everything we need is around us: North Sea fishermen who bring in fresh fish every day and our well known Dutch farmers with generations of expertise. I’m always so thrilled to see what wonderful ingredients they come up with this season. This is exactly the thing that inspires me to get to work and create amazing new things with my incredible team”.

“Through many years of experience, starting at home at a very young age and later working abroad in the most prominent hotels and restaurants, I’ve envolved my unconditional love for cooking, tasting, eating and refined drinks. Even though I’m a very down-to-earth kind of guy from a small town in Zeeland, I approach every day as a gift and a chance to search, develop and create culinary adventures. My goal is to surprise you with a beautiful range of delicious, powerful and intense flavors and give you an unforgettable experience”.

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Contact

Get in touch with us for all your questions and information about our current menu. Book online or call to reserve a table.

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Careers

Work With Us

We’d love to have you join our team! Please use the form below to apply. Feel free to send in your resume even if you don't see the position you're looking for listed.